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What Makes It Special

Nestled within the embrace of Jamaica’s expansive Blue Mountains, home to the island’s highest point—the Blue Mountain Peak at an impressive 7,402 feet—the journey of Jamaica Blue Mountain Coffee begins in an environment unlike any other. But what truly sets this coffee apart is not merely its origin within the Blue Mountains but the specific elevation at which it is cultivated.

Certified Excellence: 3,000ft to 5,500ft Above Sea Level

Jamaica Blue Mountain Coffee attains its unrivaled status when grown between the elevations of 3,000 feet and 5,500 feet above sea level. This stringent certification process ensures that only the beans cultivated within this exclusive altitude range bear the prestigious title. The rare combination of high altitude, rich volcanic soil, and a unique microclimate imparts a distinctive flavor profile to the beans, making them highly sought after by connoisseurs worldwide.

Microclimate Magic: Ideal Conditions for Exceptional Flavor

The Blue Mountains create a microclimate that is conducive to the slow maturation of coffee cherries. The cool temperatures and consistent mist provide the ideal conditions for the development of the unique and nuanced flavors that define Jamaica Blue Mountain Coffee. This extended maturation process results in beans with a smooth, mild flavor, low acidity, and a lack of bitterness—a harmonious symphony of taste that reflects the careful balance between nature and cultivation.

Handpicked Perfection: A Labor of Love

The exclusivity of Jamaica Blue Mountain Coffee extends beyond its location and elevation. It is a labor-intensive process, and at Stoneleigh, we take pride in the meticulous art of handpicking each coffee bean. This hands-on approach ensures that only the ripest, most flavorful cherries make their way into our batches, further enhancing the exclusivity and quality of our coffee.

Certified Excellence: A Commitment to Quality

Certification isn’t just a label; it’s a commitment to excellence. Jamaica Blue Mountain Coffee’s certification guarantees that each bean in every bag meets the highest standards of quality. By adhering to the specific altitude requirements, our coffee proudly bears the mark of exclusivity, promising a taste that is nothing short of extraordinary. Indulge in the unparalleled experience of Jamaica Blue Mountain Coffee, where the combination of altitude, microclimate, and careful cultivation results in a cup of coffee that transcends the ordinary—a true embodiment of luxury in every sip.